Jim Kappas, our VP of Specialty Ingredients, recently sat down with FoodNavigator to discuss the many nutritional and functional benefits of Tagatose that are generating interest with food & beverage manufacturers.
Despite FDA’s labeling of tagatose as an added sugar, the alternative sweetener’s nutritional and functional benefits continue to generate interest from the food and beverage industry, particularly with lean labels, Jim Kappas, VP specialty ingredients, ASR Group, explained to FoodNavigator-USA.